SoWe Food & Wine Festival


What’s a Summer without a festival to sample cuisines from various vendors? I have been slacking on my festivals for the summer so The South Westchester Food & Wine Festival will have to serve as my first and last of the Summer. Four tents housed a variety of vendors with every genre of food covered. I had the pleasure of sharing tickets and laughs with a friend from college and indulged in the below treats, first starting with dessert.


Pumpkin Ice Cream by Penny Lick Ice Cream Company


Chocolate Covered Pretzel by Chocolations


Oyster Shooter with Tuna Tartar Miginette, Pickled Peach Chaser  by 8 North Broadway Restaurant

Some one ounce samples of wine from around the world helped produce more laughs, and then out of nowhere arrived my newest addiction of Sparkling Green Tea, which is now stocked in my fridge. I either immediately fell for the propaganda or there is something really rejuvenating about the liquid. I almost felt like I could run a marathon, almost, no half marathon, no actually I felt like I could almost run a 5k. Just want to be accurate.


So I can say I expanded my horizons outside of NYC, tried some new food and most importantly found a new source of energy for walking the streets and avenues of the city that never sleeps. Until next time.

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